Oliver 623-N Bun Divider Manual
£2,096.00
Sale price
£2,096.00
Regular price
£2,485.00
Shipping calculated at checkout.
623-N
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Description
The Oliver 623-N Bun Divider Manual
Ideal for small to medium size fresh dough programs such as school food service, retail bakeries, and pizzerias. Compresses and divides dough in to equal parts.
- Manual operation
- Model 623-16 divides dough into 16 pieces: 2 lbs = 2 oz. (57g) finished pieces up to 8 lbs = 8 oz. (227g) finished pieces
- Model 623-36 divides dough into 36 pieces: 2.25 lbs = 1oz. (28g) finished pieces up to 9 lbs = 4 oz. (113g) finished pieces
- Constructed of cast iron and cast aluminum
- Sanitary stainless steel pan included
- Optional stand available
- Manual operation
- Model 623-16 divides dough into 16 pieces: 2 lbs = 2 oz. (57g) finished pieces up to 8 lbs = 8 oz. (227g) finished pieces
- Model 623-36 divides dough into 36 pieces: 2.25 lbs = 1oz. (28g) finished pieces up to 9 lbs = 4 oz. (113g) finished pieces
- Constructed of cast iron and cast aluminum
- Sanitary stainless steel pan included
- Optional stand available
| Specifications | |
| Capacity | 623- 16 Part: 623 - 32 Part: |
| Models | 623-16N & 623-36N |
| Dimensions | Shipping Weight: Net Weight: Machine H x W x D: |
| Options | Floor stand with casters |
Return policy
Our goal is for every customer to be totally satisfied with their purchase. If this isn't the case, let us know and we'll do our best to work with you to make it right.
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Manufacturing
Our products are manufactured both locally and globally. We carefully select our manufacturing partners to ensure our products are high quality and a fair value.